New Guild member Sarah Lewis completed the Guild’s John Deere-sponsored new entrants training course this summer and recently started her own PR business working at various locations around Shropshire and Staffordshire.
“I have an FdSc in agri food marketing with business studies from Harper Adams University College and have been doing some freelance writing for various publications specialising in agriculture and rural topics,” says Sarah. “Practical experience comes from growing up on a smallholding in Shropshire with rare breed pigs and shire horses.”
As a qualified chef, Sarah also enjoys preparing and cooking the fruits of farming and commercial horticulture.